IKEA’s Swedish Meatball Recipe

IKEA’s Swedish Meatball RecipeIKEA’s Swedish Meatball Recipe

Ingredients:
Meatballs
(Makes about 35-40 1″ meatballs. Make double to freeze a batch for later!)
1 cup breadcrumbs
2 TBS butter
1/3 cup white onion, mince (or a couple TBS. of dry minced onion)
2 cloves garlic, minced (or 2 tsp. pre-minced garlic)
1/4 tsp. ground allspice
1 tsp. salt
1/4 tsp. white pepper
1/2 cup milk
1 tsp. Worcestershire sauce
3/4 lb. lean ground beef
1/2 lb. lean ground pork
1 large egg, plus 1 egg white, beaten
Gravy
(Makes just enough to cover the meatballs, if you want extra to serve over noodles, double/triple gravy recipe.)
2 TBS butter
2 TBS flour
1 1/2 cups beef broth
1 tsp. Worcestershire sauce
1/4 cup heavy cream
Salt & Pepper (to taste)
Parsley (optional – garnish)
Instructions
Read full recipe on oneshetwoshe.com

Cajun Chicken Fettuccine Alfredo

Cajun Chicken Fettuccine AlfredoCajun Chicken Fettuccine Alfredo

Ingredients

  • 4 small boneless skinless chicken breasts (about 1 ¼ lbs.)
  • 1 ½ Tbs. Cajun blackening spice (like Paul Prudhomme’s brand)
  • 2 Tbs. butter, divided
  • 1 Tbs. olive oil (or more if needed)
  • 2 garlic cloves, minced
  • 1 C. (1/2 pint) grape tomatoes, halved
  • ¼ C. dry white wine (or chicken broth)
  • 1 ½ C. heavy cream (or half-and-half)
  • 1 ½ C. good quality, freshly grated Italian cheeses (I like a blend of Asiago, Parmesan, and Fontina.)
  • 3 oz. herbed goat cheese, crumbled
  • 1 tsp. kosher salt (or more, to taste)
  • 1/2 tsp. ground black pepper (or more, to taste)
  • 1 pound cooked fettuccini
  • Pinch of ground nutmeg, for serving
  • Chopped parsley, for serving

Instructions
See full recipe on : comfortablydomestic.com

Easy Slow Cooker Taco Pasta

Easy Slow Cooker Taco PastaEasy Slow Cooker Taco Pasta

Ingredients:
Taco Pasta

  • 1 lb lean (at least 80%) ground beef
  • 1 cup Progresso® beef-flavored broth (from 32-oz carton)
  • 1 cup water
  • 1 package (1 oz) Old El Paso® taco seasoning mix
  • 1 can (14.5 oz) Muir Glen® organic diced tomatoes, undrained
  • 1/4 cup finely chopped white onion
  • 1 garlic clove, finely chopped
  • 1 package (8 oz) Old El Paso® chile and roasted garlic Mexican cooking sauce
  • 4 oz (half of 8-oz package) cream cheese, soften, cut into 1-inch pieces
  • 3 cups cooked medium pasta shells
  • 2 cups shredded Cheddar cheese (8 oz)

Toppings, if desired

  • Sour cream
  • Old El Paso® Thick ‘n Chunky salsa
  • Shredded cheese

Instruction
See full instructions on : www.bettycrocker.com

Mediterranean Shrimp Skillet

Mediterranean Shrimp SkilletMediterranean Shrimp Skillet

Ingredients

  • 8oz dry angel hair pasta
  • 1-1/2 teaspoons extra virgin olive oil
  • 1-1/2lbs raw medium shrimp, peeled and de-veined
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 3 garlic cloves, minced
  • 1-1/2 cups chicken broth, divided
  • 2 Tablespoons fresh lemon juice
  • 1/2 teaspoon dried basil (could use Italian seasoning)
  • 2 teaspoons cornstarch
  • 4 cups chopped fresh spinach
  • 2 cups cherry tomatoes
  • 1/2 cup feta cheese crumbles
  • 1/4 cup torn fresh basil

Instructions
See full instructions on : iowagirleats.com

Taco Enchilada Bake

Taco Enchilada BakeTaco Enchilada Bake

Ingredients

  • 1 Lb ground beef or two/three boneless skinless chicken breasts
  • 1 medium onion, chopped
  • Taco Seasoning–1 packet
  • 2/3 C water
  • 2 C cheese of your choice (cheddar, monterey jack, pepper jack)
  • 1/2 C sour cream
  • 1/2 C taco sauce
  • 1 Can diced green chilis
  • 1 Can enchilada sauce
  • Tortillas

Instruction
See full instructions on : mrsschwartzkitchen.blogspot.com

Cheeseburger Macaroni

Cheeseburger MacaroniCheeseburger Macaroni

Ingredients:

  • 1 lb lean hamburger meat
  • 1 pkg taco seasoning
  • 1 can Rotel tomatoes and green chilies (or petite diced tomatoes)
  • 2 cups beef broth (or water)
  • 1 cup elbow macaroni

Meanwhile, make the cheese sauce….

  • 2 Tablespoons butter
  • 2 tbsp flour
  • 3/4 cup milk
  • 1 cup shredded cheddar cheese
  • 1/2 tsp salt
  • 1/2 tsp pepper

Instruction

See full instructions on : www.kevinandamanda.com