chicken enchilada pasta

chicken enchilada pastachicken enchilada pasta

Ingredients:

  • 2 Tbsp vegetable oil
  • 1 medium yellow onion
  • 2 cloves garlic
  • 1 lb. chicken breast
  • 1 cup enchilada sauce**
  • ½ cup sour cream
  • 12 oz. uncooked pasta
  • 1 cup shredded monterrey jack
  • 2-3 whole green onions

Instructions
See full instructions on www.budgetbytes.com

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