Bacon Egg and Biscuit Cups

Bacon Egg and Biscuit Cups

Bacon Egg and Biscuit Cups

Ingredients:

  • 15 eggs, scrambled
  • salt and pepper
  • ½ pack of ham, diced
  • one pack chopped spinach, defrosted
  • biscuit dough
  • 30 slices bacon
  • shredded cheddar cheese

Instruction
See full recipes on : kareninthekitchen.wordpress.com

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.